Kielbasa or smoked sausage skillet casserole

1 pound kielbasa or smoked sausage, cut in 1 inch pieces5-6 potatoes, scrubbed and sliced in 1 inch slices1 bell pepper, sliced1 large onion, sliced thin1/2 teaspoon garlic powder and black pepper1 teaspoon coarse salt1/2 teaspoon sweet paprika1 cup shredded cheeseCover bottom of oven proof large skillet with olive oil and heat on top of stove.

Preheat oven to 400 degrees.

Add potatoes to skillet and start to brown.

Add all veggies and sprinkle with seasonings.

Stir until bottom of potatoes start to brown. Add sausage and stir.

Cover and cook for 40 minutes; remove from oven and top with cheese.

Place back into oven, uncovered, until cheese melts.